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Overview of food grade fumaric acid

2021-09-13 14:27:38
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character:

White odorless powder or crystalline solid particles. It has a special sour taste, which is about 1.5 times that of citric acid. Soluble in ethanol (5.76g/100g, 30 ℃), slightly soluble in water (0.63g/100ml, 25 ℃) and ether, very insoluble in chloroform. No hygroscopicity, sublimation above 200 ℃, boiling point 290 ℃ (decomposition), heating to above 230 ℃ to form maleic anhydride, and co boiling with water to form DL malic acid.

Chemical name: Fumaric Acid

Molecular formula: C4H4O4

Molecular weight: 116.07

CAS NO.:110-17-8


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